Barbeque - H1 hidden
Barbeque / Grill - H2 hidden
Classic Beef Burgers
Tuck into this classic beef burger with tomato ketchup, lettuce and onion.
Aloha Fish Taco
The popularity of tacos continues to grow. This one's combining the flavour of the pacific with traditional south western American with the use of chipotle.
HAYDEN QUINN’S JAPANESE CRISPY CALAMARI BURGER
A delicious Japanese-style crispy calamari burger served with Hellmann’s Mayonnaise mixed with Yuzu Kosho and slaw. Yuzu Kosho paste is a Japanese condiment made from fresh chillies which are then fermented with salt and yuzu juice and zest. You’ll need to go to a large Asian supermarket or Japanese speciality store to find this, Daikon and Katsu sauce, but you’ll be glad you made the effort! Left over mayo will keep in the fridge and is perfect to serve with fish or fried foods.
This succulent Lamb Burger is about simplicity. Juicy lamb, zesty cranberries, balanced by creamy Hellmann's Mayonnaise in a soft roll.
Try this delicious barbecued salmon recipe with a lime and coriander mayo marinade that also double hats as a dressing for a tomato salad,
BBQ Chilli Chicken Wings
Delicious barbecued chicken wings, marinated in a spicy Hellmann's mayonnaise sauce
BACON AVOCADO BURGER
Take your burger to a delicious level with bacon and a Hellmann's Mayonnaise and avocado dressing.
BBQ Roast Potatoes
Delicious BBQ potatoes with a smooth dressing made with sundried tomatoes and Hellmann's mayonnaise.