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Classic Beef Burgers
Tuck into this classic beef burger with tomato ketchup, lettuce and onion.
NUTRITIONAL FACTS
Serving Size: 4
- Amount per Serving
Title | Amount per Serving |
---|
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4 People
Servings
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10 Minutes
Prep Time
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10 Minutes
Cooking Time
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20 Minutes
Ready In
Ingredients
- 500 g lean beef mince
- 1/4 cup Hellmann's Real Mayonnaise
- 4 sesame seed burger buns
- 1/2 cup torn lettuce leaves
- 1 tomato, sliced
- 1/4 cup tomato ketchup
- 1/2 medium red onion, thinly sliced
Made With
Directions
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Combine mince with 1 tablespoon mayonnaise in a bowl. Shape into 4 burger patties.
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Preheat a barbecue flatplate on medium-high. Brush the patties lightly with olive oil. Cook patties for 4 -5 minutes each side or until lightly charred and cooked through.
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Spread bun bottoms with remaining mayonnaise. Top with lettuce, tomatoes, burger patties, ketchup, onion and bun tops.
Chef's Tip
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