CRUMBED CHICKEN & AVOCADO WRAPS WITH BBQ MAYO

Name: CRUMBED CHICKEN & AVOCADO WRAPS WITH BBQ MAYO
Prep time: 10 min
Cook time: 20 min
Total time: 10 min
Yield: 6
Cuisine: Australian
Ingredients: 6 store-bought frozen crumbed chicken tenderloins; 1/4 cup Hellmann's Real Mayonnaise; 2 tablespoons barbeque sauce; 1 large tomato; 1 ripe avocado; 4 lettuce leaves, shredded; 6 slices cheddar cheese

This is a delicious combo that the whole family will enjoy.

NUTRITIONAL FACTS

Serving Size: 6

Amount per Serving

Title	Amount per Serving

6 People

Servings
10 Minutes

Prep Time
20 Minutes

Cooking Time
10 Minutes

Ready In

6 store-bought frozen crumbed chicken tenderloins
1/4 cup Hellmann's Real Mayonnaise
2 tablespoons barbeque sauce
1 large tomato
1 ripe avocado
4 lettuce leaves, shredded
6 slices cheddar cheese

Cook chicken tenderloins following packet directions until golden and cooked through.
Meanwhile combine Hellmann's Original Mayonnaise with barbeque sauce in a bowl. Roughly chop tomato. Peel and dice avocado. Shred lettuce leaves.
Spread mayonnaise mixture onto flour tortilla wraps. Top with lettuce, cheese chicken, tomato and avocado. Roll up and enjoy!